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Beef. It's What's for Dinner

United We Steak

Join with your fellow Americans in a delicious celebration and stand behind the grill. After all, we are a country of 50 states with countless tastes. Indiana is the crossroads of grilling this summer. Join your fellow states in Victory Lane as United We Steak.

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Indiana steak

Chatting about the Checkoff

How to chat with fellow producers about the checkoff.  Conversations about the Beef Checkoff are happening in our local and virtual communities, and farmers and ranchers need to be engaged. Click the link below for talking points, tips, and resources.

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Resources

ROI Checkoff

Resources for Parents and Teachers

RD Talking Points

Meatless Monday Messaging

The Dietary Guidelines for Americans recommend eating a variety of foods (from every food group) and yet Meatless Mondays suggest just the opposite: remove certain nutrient-rich foods from the diet, which is contradictory to our mission in helping Americans eat more healthfully. 

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The BQA in Indiana

Beef Quality Assurance (BQA) Training and Certification Requirement

Beef Quality Assurance is a nationally coordinated, state implemented program that provides systematic information to U.S. beef producers and beef consumers of how common sense husbandry techniques can be coupled with accepted scientific knowledge to raise cattle under optimum management and environmental conditions. BQA guidelines are designed to make certain all beef consumers can take pride in what they purchase – and can trust and have confidence in the entire beef industry. You can find the link to the BQA website where you can get certified today for free by clicking here. 



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Beef for Better Health

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Beef's Protein

If you’re ready to make this one change to your diet, you can start by balancing your protein intake across your meals.

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Indiana Team Beef

Indiana Team Beef has arrived! The Indiana Beef Council welcomes runners of all experience levels to join Indiana Team Beef! 

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Beef for All Ages

Beyond the special memories around the table and the tasty delights we experience across a lifetime, the foods we eat provide our bodies with fuel to thrive and grow.

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Veal

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DISCOVER VEAL

We know as you make food choices, that your decisions are more than just about taste, convenience and nutrition. We understand you value how that food is produced, who’s involved in producing it and what its greater impact is on our environment, our health, and the health and wellbeing of the animals we care for on the farm.

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TODAY'S VEAL

Welcome to the farm. Veal farmers are committed to the values that have guided American farmers for generations. Farmers know animals raised for food deserve the highest standards of care, and compassion. They are committed to ensuring consumer expectations are met for producing safe and wholesome food raised responsibly.

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News and Events 

FAQ COVID-19

COVID-19 AND BEEF FREQUENTLY ASKED QUESTIONS

Although the full beef supply chain is being challenged by the outbreak, all segments of the industry are working closely together and must continue to do so. The current uncertainty facing beef producers is shared by all of agriculture and every American.

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Kid friendly meals

Kid-Friendly Meal Solutions

As Americans are spending more time at home, parents may be looking for meal inspiration to keep the whole family happy. Beef. It's What's For Dinner. is here with recipes that everyone in the family can enjoy and even make together.

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Tips for Beef Safety at Home

To ensure you're armed with knowledge to have the best eating experiencing with beef, the Beef Checkoff is here to provide some quick tips on how to safely handle and prepare beef when cooking at home


Cuban crispy shredded beef

Recipe: Cuban Crispy Shredded Beef

A few simple ingredients can take leftover Pot Roast to the next level. Traditionally known as Vaca Frita, sautéed beef with bell pepper, onion and lime juice, commonly served with rice and black beans. Delicious!

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