Join with your fellow Americans in a delicious celebration and stand behind the grill. After all, we are a country of 50 states with countless tastes. Indiana is the crossroads of grilling this summer. Join your fellow states in Victory Lane as United We Steak.
Chatting about the Checkoff
How to chat with fellow producers about the checkoff. Conversations about the Beef Checkoff are happening in our local and virtual communities, and farmers and ranchers need to be engaged. Click the link below for talking points, tips, and resources.
The Dietary Guidelines for Americans recommend eating a variety of foods (from every food group) and yet Meatless Mondays suggest just the opposite: remove certain nutrient-rich foods from the diet, which is contradictory to our mission in helping Americans eat more healthfully.
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Beef Quality Assurance is a nationally coordinated, state implemented program that provides systematic information to U.S. beef producers and beef consumers of how common sense husbandry techniques can be coupled with accepted scientific knowledge to raise cattle under optimum management and environmental conditions. BQA guidelines are designed to make certain all beef consumers can take pride in what they purchase – and can trust and have confidence in the entire beef industry. You can find the link to the BQA website where you can get certified today for free by clicking here.
If you’re ready to make this one change to your diet, you can start by balancing your protein intake across your meals.
Indiana Team Beef has arrived! The Indiana Beef Council welcomes runners of all experience levels to join Indiana Team Beef!
Beyond the special memories around the table and the tasty delights we experience across a lifetime, the foods we eat provide our bodies with fuel to thrive and grow.
Veal Made Easy is a place to find easy to prepare veal recipes and how-to videos as well as cooking tips and nutritional information. Browse through recipes and videos and start cooking with veal today!
Veal farmers have an ethical obligation to provide each animal with appropriate quality care through each stage of life. This is achieved by establishing on-farm programs and training that seek to maximize animal health while minimizing stress and disease.
You can check it out the video here
As Americans are spending more time at home, parents may be looking for meal inspiration to keep the whole family happy. Beef. It's What's For Dinner. is here with recipes that everyone in the family can enjoy and even make together.
To ensure you're armed with knowledge to have the best eating experiencing with beef, the Beef Checkoff is here to provide some quick tips on how to safely handle and prepare beef when cooking at home
A few simple ingredients can take leftover Pot Roast to the next level. Traditionally known as Vaca Frita, sautéed beef with bell pepper, onion and lime juice, commonly served with rice and black beans. Delicious!